The Salted Caramel Root Beer Cream Soda is a rich, dessert-inspired soda that blends classic root beer with smooth caramel sweetness and a creamy finish. Made with LAVA Salted Caramel Syrup, this indulgent drink delivers nostalgic root beer float flavor without the ice cream.
Print
Salted Caramel Root Beer Cream Dirty Soda
A creamy root beer soda made with LAVA Salted Caramel Syrup and half and half for a smooth, dessert-style dirty soda treat.
- Total Time: 2
- Yield: 1
Ingredients
• 8 oz root beer
• 1 oz LAVA Salted Caramel Syrup
• 1 oz half & half
• Ice
• Optional caramel drizzle (garnish)
Instructions
-
Fill a tall glass with ice.
-
Add LAVA Salted Caramel Syrup to the glass.
-
Pour in root beer and gently stir to combine.
-
Float half and half on top and garnish with caramel drizzle if desired.
Notes
• Use heavy cream for a richer float-style texture.
• Substitute coconut creamer for dairy-free.
• Add whipped cream for a full dessert presentation.
• Approx 200–260 calories depending on soda and cream used.
- Prep Time: 2
- Method: Build and stir
