Ingredients
2 oz aged rum
0.75 oz LAVA Sweet & Sour Mix
0.25 oz LAVA Agave Nectar
Garnish thin lime wheel or LAVA dehydrated lime
Ice shaken and served up
Instructions
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Add aged rum, LAVA Sweet & Sour Mix, and LAVA Agave Nectar to a shaker.
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Add ice and shake until well chilled.
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Fine strain into a chilled coupe glass.
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Garnish with a thin lime wheel or LAVA dehydrated lime.
Notes
• Use an aged rum with moderate oak to avoid overpowering the citrus.
• Keep agave restrained to preserve the dry profile.
• Serve up to highlight aromatics and texture.
• Approx 165–185 calories depending rum used.
- Prep Time: 2
- Method: Shake and strain